Showing posts with label blouberg apartments. Show all posts
Showing posts with label blouberg apartments. Show all posts

Monday, May 4, 2020

2011 - July - Cape Town


CAPE TOWN IN JULY 2011


On Thursday 28 July 2011, the day after Krugersdorp and other parts of Joburg got snow, we left the icy weather for a wet Cape Town.

We arrived at 4pm and went straight to a pub in Newlands, The Forrester’s Arms, better known as ‘Forries’, especially since it’s close to Cape University.  We met up with 2 of Hein’s colleagues and had a pizza and a few beers.  We sat very close to a heater and it got quite stuffy later-on.  It was actually a relief to breathe in fresh air (although chilly) when we said goodbye.

The keys to the flat collected, we only arrived there after 8.  Although the same owner, this flat is in a different block and on the 4th floor.  But still with the mountain and seaview.

 

Friday 29 July 2011
Friday morning Hein dropped me off at Tygervalley to do some much-needed grocery shopping.  We took the Vissershok Road and the colours dazzled me – emerald green grass, powder to ink blue mountains, pale blue sky…  Quite breathtaking!

At the flat I settled in and read some books.  It was very cold – I was sitting in bed with a scarf, gloves AND occasionally switched on the heater!  On Friday night we went to the Mexican Kitchen with Kobus and Linda.  Had a lovely time, fabulous food and then we asked for the bill … and wanted to pay with a credit card … and was told that we have to pay cash!  Well, we were not impressed!  The Manager had some sorry story about selling and blah blah!  We walked out, the guys went to draw money and the delightful chilli con carne was no more.

Saturday 30 July 2011
Saturday morning we met up with Kevin and Kobus at Oyo, the V&A Hotel’s restaurant.  Absolutely lovely weather!  We sat right next to the water, so I was quite thankful for my long coat and scarf.  Had a delightful breakfast (had liver – done to perfection.)

By the time we drove back to the flat, the weather changed.  We dressed up in warm jerseys and left to Simonsvlei, just outside Paarl.  At the winery, they had a craft market and my mom was selling her homemade jams.  Don’t know why I’ve not taken pictures, but her labels are “Carmanet”.  Which my dad created from Carla (youngest sis), myself and Sanet (middle sis).  Thought that was quite clever.  Needless to say, we arrived there in pouring rain!  Luckily my umbrella fitted into my handbag (that’s precisely why I always need to have a biggish bag).  There were not that many people, but some very creatively decorated hats, beautiful jewellery and candles and some local artwork. 

We drove to Fairview for some lunch, but because of the weather, everyone was inside and space was limited.  We drove through Paarl, myself reliving my past (spent my high school years there) and went to my parents’ home to prepare the braai for the snoek.  When we left at 7pm, it wasn’t raining anymore and we stopped at the McDonalds for an ice cream. 

And that was the only time it rained during our visit!!!!!!!!

Sunday 31 July 2011
Paul and Ruth invited us for lunch on Sunday to their home in Durbanville.  On our way, we stopped to buy some wine.  Not a single liquor store was open, not the Spar, nor the Pick ‘n Pay could sell us wine.  Because it’s Sunday!  We were quite disgusted.  Back in Joburg …



At Durbanville Hills Winery (a very modern, quite ugly building) we bought 2 delightful 2000 Merlot’s and 2 white wines.  Hein just barged in, grabbed the wine and put it in front of the guy with his credit card and a gleam in his eye – just try and tell me I’m not allowed to buy this wine!  They didn’t mind at all.  Off we went.

Our starter was shrimps with fresh herbs and toasted French bread, lamb chops, mash and veg’s for main and choc chilli cake with ice cream for dessert.  And coffee of course!  We were home by 4pm.

Monday 1 August 2011
On Monday morning Lynette (owner of the flat) came by to drop some keys.  I asked her for a lift to the Blouberg Mall, bought few things and walked back.  I was sitting in bed, reading, when my eye caught something in the ocean right in front of the flat.  Whales!  They stayed there for the whole day.

Hein had a few drinks on Monday night and came home with half a pizza from The Blue Peter Hotel.  What a lovely pizza.  Mince and chilli, but the crust was so crispy and delightful.  Quite a change from the usual.

Tuesday 2 August 2011
We were invited for dinner to Marnel and Pieter in Protea Hoogte, Brackenfell.  There were 10 adults and 2 children.  The children were watching TV in the main bedroom, while the adults gorged themselves on cream cheese and sweet chilli sauce, biltong, gherkins (Marnel made them) and cheese straws while toasting in front of their Jetmaster.

Dinner was meat and chicken lasagna, fresh rolls and greek salad.   Can’t remember when last I had lasagna!  Dessert was Koeksisters, brownies, choc cookies and brown dumplings with custard/ice cream.  And coffee of course!

Wednesday 3 August 2011
Wednesday morning Karin, Kevin’s wife, picked me up and we drove through to Paarl.  We had to have a cheese platter!  It was so hot (25-26 oC), we couldn’t wear jerseys.  We drove through Paarl first, since Karin hasn’t been there for ages.  Showed her my old high school, city hall where I had my matric farewell and then we drove past this house … and stopped right there.  Beautiful old-fashioned house with loads of big, orange pumpkins on the tin roof!  It turned out to be a private home but also an art gallery.  What a house!

All the floors are covered with peach pips and then covered with a dark resin.  In their bathroom, all the walls are covered in tin sheets and the bath is an old wooden wine barrel that can accommodate 10 people!  Think of their water bill when they want to take a bath.  Most of the art is from local people and they are very good and excellently priced as well.  

We were starving by then so we drove back to Fairview’s restaurant, The Goatshed.  Sat outside on the terrace with the glorious sunshine on our backs.  They have a nice menu, but the cheese platters are a novelty.   


They have A5 papers on the table.  One side a descriptive listing of about 14 different cheeses.  On the other side they have only the cheese names with a square next to it.  So you can choose your own cheeses.  Either 6, 8 or 10.  Although the portions are small, a 6-cheese platter with a gorgeous homemade ciabatta bun will be more than sufficient for lunch.  They also have an interesting rooibos drink with berries and sugar on the rim of the glass.  We had such a lovely time, watching the goats on their tower and enjoying the beautiful scenery. 

The Goatshed also features food-and-wine evenings and there is a wonderful little shop filled with cheeses and preserves.  http://www.fairview.co.za/index.php?page_id=12

I really felt like sushi, so Wednesday night we went to the Cape Town Fish Market on the way to Melkbosstrand.  We always order ‘seared tuna sashimi’ as a starter.  They didn’t have any tuna.  Okay …  bad start.

When Hein went to the sushi conveyer belt, there were only about 8 plates on the whole of the belt.  And only 2 different varieties …  Needless to say, we walked out with a huge bill and feeling quite deprived.  Even a sandwich would have been better.

Thursday 4 August 2011
Thursday I discovered a shorter route to the mall and did it both ways!  Walked back in only 16 min.  Now I can have a chocolate…

On Thursday night we went to The Blue Peter Hotel for sundowners and pizza.  We grabbed the last available table outside.  The hotel is, except for a road, right next to the sea.  So the sundowners are just indescribable!  

Hein had a very tasty curry and I had a bacon and avo pizza.  Only half, so that I could have the rest for breakfast.  They have curry buffet evenings on Wednesday nights for R55 per person.

Friday 5 August 2011
Friday morning, our last morning, we wanted to have breakfast next to the sea before Hein goes to work.  At 8am.  Oh boy!  Too early for the Capetonians.  They only open at 9!!!!!!!  We went to News Café and when we finished our breakfast at 9am, the electricity went off.  Luckily they had a manual card machine …

Hein dropped me off and I packed our bags.  Our flight was only 16:40.  Just after lunchtime we left to the Waterfront for a final beer with Kevin and Kobus.  The weather was still fine, bit overcast, but we sat outside. 

At 14:30, we said goodbye and I kid you not…  it started to rain!  We drove in pouring rain to the airport!

We usually fly Kulula from Lanseria Airport.  Because of cheaper flights, we chose SAA.  Those seats are so thin, when we arrived in Joburg, my bum was quite numb!   It was freezing cold back home. 

Saturday morning we picked up our ‘kids’ and braaied a boereworsie for breakfast.  Heaven!

Thursday, April 30, 2020

2007 - 1 March - Cape Town - Bloubergstrand



SEA AND MOUNTAIN FULL IN VIEW
March 2007

WARNING:  THIS REVIEW MIGHT CAUSE A TWINGE OF JEALOUSY

Thursday 1 March 2007
We flew down to Cape Town on Thursday morning, 1 March.  My newsletter was sent out the previous night, our cat-babies were safely in a 5-star cattery, Katmandu – so all that’s left for me was to “chill”. 

The babies were booked into the Catmatrix rooms.  As you can see lots of amazing toys, clean blankets over the boxes and chair and their own little garden at the back, planted with lots of catnip and ivy.  website.www.katmandu.co.za

I booked us a flat, Nautica, in Bloubergstrand with a sea view and so was quite anxious about how much view we could possible have for only R450/night – that’s for both of us.  http://mysite.mweb.co.za/residents/vanri/homepage.html
https://www.bloubergapartments.com/index.html

Collecting the luggage, Hein sprinted away to Imperial for the car; the flat owner, Lynette, said we could book in straight away.  In high spirits we drove off – the weather was not too hot, nice little breeze blowing.

Arriving at the flat, we realised to our utter disbelief that the lift wasn’t working – and the flat’s on the 6th floor.  After the 3rd floor, I started imitating the “wolf and the piggies” - huffing and puffing.  Left with 2 more floors, I literally dragged myself up the stairs by pulling on the balustrade.  Lynette opened the door and we walked in …

Now, this is where the “jealousy part” might kick in – the view was just absolutely mind-blowing.  And the salty smell …



The flat’s decorated mostly in blue, white and green.  Very calm and refreshing.  2 Bedrooms, main with a double bed and small en-suite bathroom with toilet, basin and shower.

2nd Bedroom with twin beds and a separate biggish bathroom with bath, basin and toilet.  All decorated with terracotta tiles.  Kitchen open-plan to lounge with smallish dining table and 4 chairs in-between.  Everything in the kitchen is white, but modern and more than adequate.  The coffee machine caught my eye, so I was happy.  

The lounge has 2 sofas and TV with sliding doors onto the balcony.  Main bedroom also has sliding doors onto the same balcony.   Everything looking out onto this amazing sea .. and mountain …

I quickly unpacked everything and then we went for a late breakfast at “Ons Huisie”, a bit further down Bloubergstrand. Service was quite horrendous, but with the sea right in front of you, we thought to let it slide.  http://www.restaurants.co.za/details.asp?resId=3938  

Back to the flat for a quick shower and change of clothes and off we went to meet colleagues at Paulaner Brauhaus, a German restaurant at the Waterfront.  At half past 7pm, we went to Pick ‘n Pay to stock up on the basics for the flat and ordered fish and chips from Ocean Basket for a take-away.  Driving back, we were wondering if the lift was working yet …  luckily it was. 

Sat on the balcony eating it, watching the lights of the boats, Cape Town and thinking how lucky we were with this flat.  I’ve gotten into the habit of packing liquid hand wash and toilet spray.  When I unpacked, I saw that the guest bathroom had one, so I put one in the en-suite.  Using the spray in the guest bathroom for the first time, I pressed and to my utter amazement white foam dropped down onto the floor.  Very puzzled, I turned the bottle to look at the label and read:


“Ultra hold scrunching mousse”.  Started to laugh and walked to Hein to tell him – sheepishly he admitted he did the very same thing.  His excuse was that he wasn’t wearing his glasses…

Friday 2 March 2007

Hein went to work.  I had a quick stroll on the beach, picked up some pebbles and then of course the lift wasn’t working ...  Certainly one way to force exercise on you.  The flat has some old You magazines and a few books.  Sitting on our bed, I read a book, glanced up at the mountain and sea and felt so very content…

After work, we drove to The Mexican Kitchen for take-aways.

Now Bloubergstrand has a lot of restaurants all clumped together – there’s a St Elmo’s, Primi Blue, Ocean Basket, 2 Chinese places, 1 Indian place, a Thai place, an Italian one, KFC …

Walking into The Mexican Kitchen, you find it quite small, “darkish” but with a very good vibe.  We decided against take-aways and sat down. They have a buffet every night for R59/person, except on Thursday nights for the ladies – R49.

The buffet consists of chicken in a cream sauce, chilli con carne (mince), beef in a dark gravy, rice, refried beans, guacamole, sour cream, cheese, chilli, nachos, tortillas, lettuce, cubed tomato and onion, fried veggies.  Everything was delicious, except the nachos and tortillas.  They were horribly hard (for me anyway).  On the menu they have some other items, eg: Enchiladas and calamari.  I just thought that this kind of food will be perfect for a party.  The main dishes are not costly to make and everything else is put out in small bowls.

Saturday morning 3 March 2007

We met up with a colleague, Kobus, at Primi Blue for brunch.  The guys had the usual English breakfast and I opted for flapjacks with joghurt and berries.  Of course I “spruced” it up with some of Hein’s mushrooms and bacon.  

We drove off to Tyger Valley to upgrade my phone but the closer we got to there, the harder it rained.  It was also month-end, so on spotting all the cars, we duly made a u-turn and went back to the flat for an afternoon nap.

That afternoon we went to Kobus and Linda for supper in Melkbosstrand.  Kobus loves to cook and we started off with shelled prawns, mixed with little bit mayo, peri-peri spice and placed with avo slices into avo shells.  He braaied spicy pork and then some steak.  We had fresh salad (Linda’s the salad maker), gorgeous garlic and butter bread from Woolworths and ended with malva pudding and custard.  But then Hein wanted something salty … so Kobus braaied some skinless, boneless chicken.  Sadly, we didn’t have any more tummy-space for the periwinkles.

Every morning I made us coffee and we sat on the balcony.  Gazing, smelling and just being .. alive.  With the wind, surf-kiters gallop the waves like acrobats. 

Sunday morning 4 March 2007

We went to Canal Walk for breakfast and upgraded my phone.  With the transaction, we received a DVD player which will come in quite handy, since we lost the remote of our current one. 

Dinner was at the Wangthai restaurant (www.wangthai.co.za), right next to the Lagoon Beach hotel with an old friend and his girlfriend.  We first sat outside, gazing over the lagoon and the sea, watching the golden sunset.


We moved inside when Paul and Ruth arrived.  Hein had sweetcorn cakes as a starter; the rest of us had sushi.  Mine was eel in a seaweed cone – very tasty.  Hein’s main course was duck, Paul had chicken with cashew nuts (one of my favourites), Ruth had chicken red curry (I think) and I had spinach cones.  Fresh spinach leaves. Small cubes of lemon slices, lemon grass, onion, fresh ginger, raw peanuts, chilli slices. 

Roll bit of everything in a spinach leave, dip into palm sugar sauce and enjoy.    For dessert Hein and I shared grenadilla cheesecake.  We left after 11pm.

Monday morning 5 March 2007

 I did some washing – in the bath with me walking all over it.  Dropped Hein off and went back to Canal Walk for some shopping.  Bought a gorgeous leather handbag at Woolworths (got tired of my “camouflage” bag.  Hein and Sanet, my sister, will be fighting over it to use as a fishing bag. Maybe I should let them bid for it….) and had nachos at the Spur.  After that my feet were so tired, I went back to the flat for a rest.  We were to meet Paul and Ruth again for dinner in Sea Point at a tiny place in Main Road, called Saul’s Sushi.

Monday nights you pay R99/person and eat as much as you like.  Except no sashimi (raw fish), eel or salmon roses.  Very interesting menu – Bellville rolls: biltong, avo, mayo, cheese.  Mixed grill rolls:  kudu, ostrich, beef, cheese, peppadew; Designer roll:  brie, fig, sesame seeds.   

The place is so-so tiny that we would have been uncomfortably squeezed in next to another table – until we thought of the leather sofa and chairs.  Why not!

The coup de resistance for me was the dessert – wasabi and chocolate chip ice cream.  Wasabi is green and looks like dough.  Together with freshly pickled ginger (that comes out pink) you add it to your sushi roll.  But not too much or your nose will burn like something else.

The ice cream was vanilla with the chocolate chips and only afterwards, do you feel a very slight (definitely not uncomfortable) tingle at the back of your throat.  Yummy! 

For coffee, they took us to the Winchester Hotel – also in Sea Point but right next to the sea. (Well, there’s a road in-between).  Wow!  Old-world charm, richly decorated with oranges and reds and the courtyard – they have Sunday brunches there with a live jazz band.  Service with a smile and you hear all the foreign accents around you.

Tuesday 6 March 2007

It was quiet – for me, outside the wind started to blow.  Of course the surf-kiters were in “heaven” – they were out frolicking since 10 that morning.  Don’t they have jobs?

Made heavenly steak curry with basmati rice for dinner and started to pack our bags.

Wednesday 7 March 2007

We booked out and went for breakfast at Café Blouberg.


Heavenly flapjacks with bacon, maple syrup and “Bushman Chilli Sauce”.  Hein had an informal meeting and then we went to the Waterfront for lunch at Paulaner Brauhaus.  It was quite a hot day.
 
Hein’s burger had the most gorgeous bun – made out of pumpkin, I think.  I had a cold meat platter with real “kaiingvet”, (crackling fat), a piece of crackling, cheeses and cold meat.  We dropped of our car at the airport and sat in the business lounge.  Much nicer chairs, free sandwiches, chips, pretzels, coffee, wine and juices.

When we landed Wednesday night, it drizzled all the way home.    

Thursday morning 8 March 2007

I quickly did some washing, ironed the shirts and fetched the kids.  Back to normal again.  Sure do miss the sea though …