Makes 20 (depending on size)
1 cup peanut butter
1 large egg
1/2 cup white sugar
1 teaspoon cinnamon powder
1/2 teaspoon mixed spices
Melted white chocolate
Preheat oven to 170 oC. Prepare baking sheet. Mix all the ingredients EXCEPT THE WHITE CHOCOLATE! Form balls and place on baking sheet. Lightly press down WITH FINGER (not fork). Bake for 12 minutes. Let cool on sheet. Drizzle the melted white chocolate in a cross on top of each cookie.
Recipe and photo: Alma Pretorius
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