Coffee, aniseed and cinnamon cookies

Makes 24 cookies, depending on size

 

1 cup self-rising flour

1 large egg

5 tablespoons vegetable oil

2 tablespoons warm water

3 teaspoons coffee powder

3 teaspoons Aniseeds

1 teaspoon cinnamon powder

1/2 cup white sugar

 

Preheat oven to 170 oC.  Stir the coffee powder in the warm water.  Add the egg, oil, aniseeds, sugar and cinnamon.  Mix.  Add the flour and mix.  Form walnut-size balls, place on greased baking sheet (not too close to each other) and bake for 12 minutes.  Let cool.

Recipe and photo:  Alma Pretorius