Makes 6 big muffins
1 cup self raising flour
80 g blue cheese, crumbled
1/2 cup onion marmalade
1/2 cup milk
1/4 cup vegetable oil
Preheat oven to 200 oC. With a fork, mix the cheese, flour and onion marmalade together – that they don’t clump. Add the milk and oil, mix and spoon into muffin pan. Bake for 20 minutes.
Recipe and photo: Alma Pretorius
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