Sunday, January 16, 2022

Cumin coriander cookies

About 24 cookies, depending on size

 

50 g (7 tbsp) vegetable oil

1 large egg

1 cup self raising flour

½ cup white sugar

2 teaspoons cumin powder

2 teaspoons coriander powder

 

Preheat oven to 170 oC.  Spray baking sheet.  Mix all together.  Roll small balls, put on sheet (keep a distance they do spread) and bake for 12 minutes.  Let cool on sheet for 5 minutes.  Remove and let cool.

 

Note:  To be more accurate, I’ve weighed the oil.  The mixture may look dry, but don’t add more oil!  Just mix it thoroughly.

 

I just thought – what if I use coriander and cumin?  My gosh, it’s just fantastic!

Cumin coriander cookies

 

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