2020 - April 7 - one pan rosti with chorizo and eggs

Tuesday 7 April 2020



Today I am thankful for trying out a new recipe ... one pan Rosti with Chorizo and eggs

It must have been on facebook that I saw this photo ... hmmmm, looks interesting!  And it was!!

1 pan rosti with chorizo and eggs

• 4 large eggs
• 2 medium waxy potatoes, peeled and coarsely grated
• 1 onion, thinly sliced
• 1 tbsp fresh thyme, picked
• 1 tbsp plain flour
• 0.5 tsp smoked paprika
• 20 g unsalted butter
• 100 g cured chorizo sausage, sliced
• 1 pinch salt and pepper

1. Grate the potato and dry in a clean tea towel. Try to squeeze out any excess starchy water before placing in a bowl with the onion, thyme, paprika and flour. Season with salt and pepper.
2. Fry the chorizo for around 1-2 minutes until it starts to release its oils. Add the butter, potato and onion and spread into a thin layer. Cook on a medium heat until it starts to brown, then break up and leave to brown again. This will take around 8-10 minutes.
3. Make four wells in the potato mixture and crack in the eggs. Continue cooking until the whites have just started to set. Place under a preheated grill and cook until the whites are set. Garnish with some more fresh thyme.

https://www.lovefood.com/recipes/59456/one-pan-rosti-with-chorizo-and-eggs-recipe