2020 - May 31 - Ketchup & cheese muffins; Mayo chilli sauce muffins

Sunday 31 May 2020

Yesterday Hein made us pulled pork in the Weber.  He kept it in a smudge too long, so it was a bit dry.  But still great! 

I've been wanting to make muffins using ketchup and cheese.  Why?  Have you ever had a sandwich with ketchup and cheese on???  Try it, it's delicious.

The ketchup and cheese muffins came out lovely!!!!

Ketchup and cheese muffins

Makes 6 muffins

1 cup cheddar cheese, grated

1 cup self-rising flour

1 cup ketchup

1/4 cup milk

1/4 cup sunflower oil

salt

extra cheese for topping

6 cubes cooked pork (optional)

Preheat oven to 190 oC.  Grease 6 muffin pan. (I put squares of foil in each hole and spray it – keep muffin pan ‘clean’.)  Mix everything together and stir with fork.  It will be a stiff mixture.  Spoon into the 6 holes, press a cube pork into each hole, sprinkle with cheese and bake for 25 minutes.  Let cool in pan for about 5 minutes, carefully remove the foil and let it cool down for 5 more minutes on wire rack.  Enjoy.  Recipe:  Alma Pretorius

Then I thought ... what about using mayonnaise instead of ketchup?  I only had 3/4 cup mayo, so I added 1/4 cup creamy chili sauce.  Oh my goodness!  Awesome.

Mayo Chili sauce muffins

Makes 6 muffins

1 cup cheddar cheese, grated

1 cup self-rising flour

3/4 cup mayo

1/4 cup creamy chili sauce

1/4 cup milk

1/4 cup sunflower oil

salt

6 cubes cooked pork (optional)

 

Preheat oven to 190 oC.  Grease 6 muffin pan. (I put squares of foil in each hole and spray it – keep muffin pan ‘clean’.)  Mix everything together and stir with fork.  It will be a stiff mixture.  Spoon into the 6 holes, press a cube pork into each hole and bake for 25 minutes.  Let cool in pan for about 5 minutes, carefully remove the foil and let it cool down for 5 more minutes on wire rack.  Enjoy.  Recipe:  Alma Pretorius