With my dad's 80th birthday on Friday the 8th May, I knew we won't be able to see them. But I thought at least I can make something yummy for him as a gift.
Years ago we bought this Biltong King ... I used to buy normal boerewors - but with no pork in it. Then I brushed the outsides with vinegar and let it hang in the biltong maker.
One day in biltong shop I saw THICK droëwors ... I was hooked!!!!!! But yikes, at such a price!
At the moment, the price of biltong and droëwors in Johannesburg is about R290/kg.
I bought 2 packets of Vrystater thick boerewors (R99/kg) and 1 packet Vrystater thin boerewors. Just hang it in the biltong maker and 3 days later ... dried wors!!!!!!
The thicker droëwors is just more juicy!!
Perfect gift for anyone!
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